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UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
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 Search Results for keyword 'Solusi, Makanan Sehat, Perencanaan Bisnis'
Total of Records : 9763 collections
Published by UEU at 19/04/2022 09:57:55 • 1158 Views
MAKAN SEHAT TETAP HEMAT
Created by Mertien Sapang, S.Gz., M.Si., RD
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%
Published by UEU at 17/05/2024 14:22:20 • 390 Views
PERANCANGAN KAMPANYE SEHAT DENGAN ORGANIK
GERAKAN DUA AKSI TIGA MANFAAT (GENDUT)
Created by Fajar Dwi Satriyanto
Property of Desain Komunikasi Visual Department
Context Proximity : »»»»»»»70%
Published by UEU at 30/03/2024 22:15:16 • 246 Views
EDUKASI PENGELOLAAN MAKANAN MENGGUNAKAN MEAL PLAN VISULIZATION PADA IBU RUMAH TANGGA UNTUK MENGURANGI FOOD WASTE
Created by Prita Dhyani Swamilaksita, ; Erlina Pupitaloka Mahadewi ; Devi Angeliana Kusumaningtiar
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%
Published by UEU at 09/02/2021 21:50:47 • 760 Views
LAPORAN PROGRAM PENGABDIAN MASYARAKAT EDUKASI PERENCANAAN MENU DAN KETEPATAN PEMORSIAN BERDASARKAN PRINSIP GIZI SEIMBANG DI PANTI SOSIAL TRESNA WERDHA BUDI MULIA 4 CENGKARENG (UNIVERSITAS ESA UNGGUL, 2020)
Created by Putri Ronitawati ; Prita Dhyani Swamilaksita ; Rachmanida Nuzrina
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%
Published by UEU at 07/05/2024 11:23:40 • 211 Views
V-CONT PENYEWAAN VILLA KONTAINER PEGUNUNGAN PT. NAHE UNGGUL LESTARI
Created by SITI NURHIDAYATI ; AWANG 20210103039 AHEMBANG 20210103055 EDWARD MAKARONA SINULINGGA 20210103098 HASAN AL MUFARRID DRIHIM 20210103036
Property of Magister Manajemen Department
Context Proximity : »»»»»»»70%
Published by UEU at 04/03/2024 10:49:36 • 594 Views
ANALISIS KEAMANAN MAKANAN DAN HUBUNGAN PERSEPSI PASIEN MENGENAI HIGIENE SANITASI, PELAYANANDAN KUALITAS MAKANAN TERHADAP TINGKATKEPUASAN PASIEN RAWAT INAP
Created by Adinda Dian Permata Dewi
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%
Published by UEU at 24/11/2022 15:10:42 • 453 Views
PEMANFAATAN TEPUNG TULANG IKAN PATIN DENGAN PENAMBAHAN KACANG TUNGGAK SEBAGAI SUMBER KALSIUM PADA PEMBUATAN SNACK BAR
Created by Nadhilah Syarafina ; Dudung Angkasa (0324118701) ; Reza Fadhilla (0302057903) ; Prita Dhyani Swamilaksita (0417098602)
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%
Published by UEU at 02/07/2018 17:30:56 • 591 Views
STRATEGI OPERASIONAL DAN KEUANGAN UNTUK START UP BISNIS PETERNAKAN ITIK PEKING PEDAGING TERINTEGRASI MODEL ECO-GREEN
Created by TAN UN LIE
Property of Magister Manajemen Department
Context Proximity : »»»»»»60%
Published by UEU at 30/03/2022 11:26:26 • 1859 Views
PROFIL RINGKASAN LITABMAS : LITERASI GIZI DENGAN PRINSIP GIZI SEIMBANG UNTUK MENGATASI KERAWANAN PANGAN PADA ANAK USIA SEKOLAH DI MASA PANDEMI
Created by Putri Ronitawati ; Rachmanida Nuzrina ; Laras Sitoayu ; Intan Dwi Asmarani ; Wuwung Ramadhan
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%
Published by UEU at 09/01/2024 10:41:54 • 458 Views
PERENCANAAN KEUANGAN PADA PENGEMBANGAN LEAN HOSPITAL DI RSJ DR. SOE-HARTO HEERDJAN
Created by Daryanti ; Tantri Yanuar Rahmat Syah (0310018004) ; Ketut Sunaryanto (8978050022) ; Ratna Indrawati Lestariani (0303086202)
Property of Magister Manajemen Department
Context Proximity : »»»»»»60%
Rec : 11-30 of 9763
:: Related Context of Keyword about 'Solusi, Makanan Sehat, Perencanaan Bisnis' :
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