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Search Results for keyword 'Spirulina platensis, Stres Oksidatif, Antioksidan, Kadar MDA'

Total of Records : 990 collections

Published by UEU at 11/05/2018 16:40:45 • 538 Views
PENGARUH PENAMBAHAN SORGUM (SORGHUM BICOLOR (L.) MOENCH) PADA SUSU KEDELAI (GLYCINE MAX (L.) MERILL) TERHADAP AKTIVITAS ANTIOKSIDAN, PENILAIAN ORGANOLEPTIK DAN KANDUNGAN ZAT GIZI
Created by FADILA TULASEKET
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%

Published by UEU at 20/12/2013 15:02:37 • 3658 Views
PENGARUH PENAMBAHAN KONSENTRASI BUAH BIT TERHADAP MUTU ORGANOLEPTIK DAN AKTIVITAS ANTIOKSIDANKUE BOLU KUKUS
Created by YUYUN YUNIARTI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%

Published by UEU at 21/02/2018 14:06:09 • 1816 Views
POTENSI UMBI UWI (DIOSCOREA ALATA L.) SEBAGAI PANGAN ALTERNATIF YANG KAYA DENGAN ANTIOKSIDAN
Created by RIVAN ARBIANTO
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%

Published by UEU at 09/01/2017 13:57:51 • 3530 Views
KARAKTERISTIK AMILUM BUAH SUKUN (Artocarpus altilis) DAN UJI AKTIVITAS ANTIOKSIDAN SECARA IN-VITRO
Created by LISA VITA SARI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%

Published by UEU at 09/01/2017 15:29:54 • 3629 Views
KARAKTERISTIK AMILUM BIJI DURIAN (Durio Zibethinus L) DAN UJI AKTIVITAS ANTIOKSIDAN SECARA IN-VITRO
Created by UMMI CHOIRUNNISA
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%

Published by UEU at 07/08/2024 10:32:13 • 158 Views
PENGARUH METODE EKSTRAKSI UAE DAN MAE TERHADAP KADAR FLAVONOID TOTAL DAN AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL 96% DAUN KECOMBRANG (ETLINGERA ELATIOR (JACK.) R. M. SMITH)
Created by MITHA KARTIKA
Property of Farmasi Department
Context Proximity : »»»»»»»»»90%

Published by UEU at 15/09/2016 14:30:05 • 1637 Views
UJI KARAKTERISTIK AMILUM DAN AKTIVITAS ANTIOKSIDAN UMBI GARUT (MARANTAARUNDINACEA L) DENGAN METODE DPPH SECARA IN VITRO
Created by AVISTA BARFIYA HANUM
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%

Published by UEU at 25/04/2018 09:43:03 • 2179 Views
AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL DAUN MATOA (POMETIA PINNATA) TERHADAP KADAR SOD DAN MDA PADA TIKUS YANG DIINDUKSI CCL4
Created by Dr. Aprilita Rina Yanti Eff., M.Biomed., APT
Property of Farmasi Department
Context Proximity : »»»»»»»»80%

Published by UEU at 18/09/2018 14:42:54 • 403 Views
EVALUASI NILAI GIZI DAN AKTIVITAS ANTIOKSIDAN PRODUK KRIM PROBIOTIK Lactobacillus casei YANG DIPERKAYA PURE TOMAT (Lycopersicum esculentum Mill) DAN KONSENTRAT KORO BENGUK (Mucuna pruriens)
Created by SHIBRATALLAH SOLAH
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%

Published by UEU at 23/11/2018 14:07:39 • 457 Views
HUBUNGAN DENSITAS ENERGI DIET, ASUPAN KARBOHIDRAT, SERAT, TINGKAT STRES, DAN KADAR GLUKOSA DARAH PUASA PADA PASIEN DIABETES MELITUS DI PUSKESMAS KECAMATAN KEBON JERUK
Created by SITI AMINAH
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%

Rec : 11-30 of 990

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