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UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
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 Search Results for keyword 'ayam pedaging'
Total of Records : 37 collections
Published by UEU at 14/03/2022 10:34:31 • 614 Views
STRATEGI MARKETING PUBLIC RELATIONS (MPR) RESTORAN AYAM TULANG LUNAK HAYAM WURUK
PUSAT GREEN LAKE CITY JAKARTA
DALAM MENARIK PENGUNJUNG
Created by SELLA YULIA
Property of Public Relation Department
Context Proximity : »»»»»50%
Published by UEU at 02/07/2018 17:30:56 • 597 Views
STRATEGI OPERASIONAL DAN KEUANGAN UNTUK START UP BISNIS PETERNAKAN ITIK PEKING PEDAGING TERINTEGRASI MODEL ECO-GREEN
Created by TAN UN LIE
Property of Magister Manajemen Department
Context Proximity : »»»»»50%
Published by UEU at 03/06/2024 11:49:27 • 285 Views
MANAGEMEN INFORMASI JUAL BELI AYAM POTONG BERBASIS WEB DENGAN PENDEKATAN PARADIGMA WATERFALL (STUDI KASUS : AZ ZAHRA CHICKEN FILLET)
Created by BAYU ADHI PRASTYO
Property of Teknik Informatika Department
Context Proximity : »»»»»50%
Published by UEU at 02/05/2019 13:53:46 • 1950 Views
ANALISIS KADAR KALSIUM, MAGNESIUM DAN CEMARAN TIMBAL DALAM LIMBAH CANGKANG TELUR AYAM, TELUR BEBEK DAN KERANG DARAH
Created by Tyas Putri Utami, S.Pd., M.Biomed ; Dr. Sri Teguh Rahayu, M.Farm., Apt
Property of Bioteknologi Department
Context Proximity : »»»»»50%
Published by UEU at 14/09/2020 13:15:59 • 497 Views
PROTOTYPING APLIKASI SISTEM MONITORING SUHU RUANG COLD STORAGE BERBASIS WEB TERINTEGRASI MIKROKONTROLER NODEMCU DAN SENSOR DHT22
Created by MUHAMAD ROSID
Property of Teknik Informatika Department
Context Proximity : »»»»»50%
Published by UEU at 27/04/2021 10:42:04 • 1095 Views
PERLINDUNGAN HUKUM MEREK TERHADAP TINDAKAN PEMBONCENGAN REPUTASI (PASSING OFF) MEREK AYAM GEPREK BENSU
(ANALISIS PUTUSAN MAHKAMAH AGUNG REPUBLIK INDONESIA NOMOR 57 K/PDT.SUS-MEREK/2019/PN.NIAGA JAKARTA PUSAT)
Created by YONGKY SUSANTO
Property of Magister Hukum Department
Context Proximity : »»»»»50%
Published by UEU at 02/03/2022 11:39:22 • 1158 Views
PENETAPAN HARGA JUAL BERDASARKAN ANALISIS PERHITUNGAN BIAYA PRODUKSI DI RESTORAN AYAM GEPREK SAHABAT
Created by ADHELIA PUTRI SALWA ; FIRNANDA EKA KURNIARI; AGUS MUNANDAR
Property of Manajemen Department
Context Proximity : »»»»»50%
Published by UEU at 15/09/2022 14:46:16 • 257 Views
TURNITIN : PENGEMBANGAN BISKUIT MPASI TINGGI BESI DAN SENG DARI TEPUNG KACANG TUNGGAK (VIGNIA UNGUICULATA L.) DAN HATI AYAM
Created by Dudung Angkasa
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 25/04/2022 10:37:47 • 287 Views
PENGEMBANGAN BISKUIT MPASI TINGGI BESI DAN SENG DARI TEPUNG KACANG TUNGGAK (VIGNIA UNGUICULATA L.) DAN HATI AYAM
Created by Nabila Permatasari ; Dudung Angkasa, Prita Dhyani Swamilaksita, Vitria Melani, Lintang Purwara Dewanti
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 26/08/2020 16:07:20 • 868 Views
ANALISA KEBUTUHAN DATA KEBUTUHAN POKOK DAN PENENTUAN HARGA SUBSIDI DALAM RANGKA OPERASI PASAR MURAH (OPM) BERDASARKAN KEBUTUHAN MASYARAKAT DI KABUPATEN BOGOR
Created by Aditianata, ST. M.Si.
Property of Planologi Department
Context Proximity : »»»»40%
Rec : 11-30 of 37
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