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UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
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 Search Results for keyword 'kadar hemoglobin darah'
Total of Records : 910 collections
Published by UEU at 12/06/2015 14:00:57 • 842 Views
HUBUNGAN ASUPAN KARBOHIDRAT, LEMAK, PROTEIN, ZAT BESI
DAN KADAR HEMOGLOBIN DARAH TERHADAP DAYA TAHAN ATLET
USIA13-16 TAHUN DI SEKOLAH SEPAK BOLA UNI BANDUNG
Created by Rizka Wulan Aviani
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»»110%
Published by UEU at 10/05/2022 10:30:05 • 443 Views
HUBUNGAN ASUPAN ZAT GIZI MAKRO (PROTEIN, LEMAK, KARBOHIDRAT) DAN ZAT GIZI MIKRO (ZAT BESI, ASAM FOLAT, VITAMIN B12) DENGAN KADAR HEMOGLOBIN ATLET FUTSAL PUTRI UNIVERSITAS PENDIDIKAN INDONESIA BANDUNG
Created by Endah Kurniasih ; Mury Kuswari, Rachmanida Nuzrina
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»»110%
Published by UEU at 09/03/2018 14:19:43 • 577 Views
HUBUNGAN ASUPAN ENERGI, PROTEIN DAN ZAT GIZI MIKRO DENGAN KADAR HEMOGLOBIN IBU HAMIL DI PUSKESMAS KECAMATAN KEBON JERUK
Created by JUMIATI UTARI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»»110%
Published by UEU at 24/06/2020 16:41:34 • 972 Views
PENGARUH SOSIAL EKONOMI, ASUPAN ZAT GIZI MIKRO DAN KAITANNYA DENGAN KADAR HEMOGLOBIN IBU HAMIL DI PUSKESMAS KEBON JERUK
Created by FRISELLA MISALSALINA BR PERANGIN - ANGIN
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%
Published by UEU at 05/07/2022 11:27:24 • 1059 Views
PERBEDAAN KADAR HEMOGLOBIN, UREUM, KREATININ BERDASARKAN KEPATUHAN DIET PASIEN HEMODIALISIS DI RSUD JEND A YANI METRO LAMPUNG
Created by Rahmauldianti Safitri
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%
Published by UEU at 27/11/2018 16:39:00 • 781 Views
HUBUNGAN ASUPAN ZAT GIZI MAKRO (PROTEIN, LEMAK, KARBOHIDRAT) DAN ZAT GIZI MIKRO
(ZAT BESI, ASAM FOLAT, VITAMIN B12) DENGAN
KADAR HEMOGLOBIN ATLET FUTSAL PUTRI
Created by ENDAH KURNIASIH
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%
Published by UEU at 15/09/2016 11:48:35 • 3468 Views
HUBUNGAN KONSUMSI PROTEIN, ZAT BESI, VITAMIN C, SERAT, TANIN DAN KADAR HEMOGLOBIN PADA REMAJA PUTRI KELAS 1-2 SMP NEGERI 191 JAKARTA TAHUN 2016
Created by AIDA JUWITA
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%
Published by UEU at 03/12/2018 11:13:26 • 495 Views
HUBUNGAN KUALITAS DIET, ASUPAN ZAT GIZI MAKRO, ASUPAN ZAT GIZI MIKRO, DAN KADAR HEMOGLOBIN PADA WANITA USIA SUBUR VEGAN MURNI
Created by DITA CHAHYANTARI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%
Published by UEU at 19/03/2025 13:00:11 • 125 Views
FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KADAR HEMOGLOBIN PADA IBU HAMIL
DI PUSKESMAS CIPADU KOTA TANGERANG
Created by LILIS SULISTYANINGSIH
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%
Published by UEU at 30/05/2024 09:55:13 • 375 Views
HUBUNGAN INTENSITAS LATIHAN, POLA TIDUR, ASUPAN ENERGI, DAN PERSEN LEMAK TUBUH TERHADAP KADAR HEMOGLOBIN ATLET BASKET WANITA PROFESIONAL
Created by FEBRIANTI KARUNIA PUTRI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%
Rec : 11-30 of 910
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