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Search Results for keyword 'traffic-light food label'

Total of Records : 745 collections

Published by UEU at 18/12/2013 11:46:07 • 913 Views
TINJAUAN HUKUM TERHADAP PEMALSUAN SERTIFIKASI DAN LABEL HALAL SEBAGAI BENTUK LEGITIMASI KEHALALAN TERHADAP MAKANAN RINGAN BERDASARKAN UU No. 8 TAHUN 1999 TENTANG PERLINDUNGAN KONSUMEN
Created by PRANICO YOSUA
Property of Hukum Department
Context Proximity : »»»»»»»70%

Published by UEU at 15/09/2016 14:02:18 • 624 Views
PENGARUH PRIVATE LABEL TERHADAP LOYALITAS PELANGGAN MELALUI KEPUASAN PELANGGAN SEBAGAI VARIABEL INTERVENING
Created by SUGESTI TRI WIHANI
Property of Manajemen Department
Context Proximity : »»»»»»»70%

Published by UEU at 30/09/2020 11:06:51 • 402 Views
PENGARUH LABEL HALAL PRODUK KOSMETIK WARDAH TERHADAP BRAND AWARENESS PADA MAHASISWI FAKULTAS ILMU KOMUNIKASI JURUSAN PUBLIC RELATIONS UNIVERSITAS MERCU BUANA ANGKATAN 2016
Created by MAULINDA
Property of Public Relation Department
Context Proximity : »»»»»»»70%

Published by UEU at 30/05/2024 11:13:54 • 587 Views
HUBUNGAN PENGETAHUAN, BODY IMAGE, DAN PRAKTIK PEMILIHAN MAKANAN KEMASAN PADA KONSUMEN SUPERMARKET TIPTOP RAWAMANGUN, JAKARTA
Created by Corry Cornelia
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%

Published by UEU at 04/07/2024 10:06:48 • 170 Views
PENGUKURAN KINERJA RANTAI PASOK BERAS SETRA WANGI MENGGUNAKAN MODEL SUPPLY CHAIN OPERATION REFERENCE (SCOR)
Created by GHIFARY NUR AKHMAD
Property of Teknik Industri Department
Context Proximity : »»»»»»»70%

Published by UEU at 13/04/2022 11:10:40 • 393 Views
ANALISIS ZAT GIZI DARI FOOD WASTE DAN KUALITAS DIET SERTA HUBUNGANNYA TERHADAP STATUS GIZI DAN KOMPOSISI TUBUH PADA KARYAWAN PT. CAMILOPLAS JAYA MAKMUR SELAMA MASA PANDEMI COVID-19
Created by Stefanus Nicolaus Hendra
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%

Published by UEU at 18/10/2016 13:32:16 • 514 Views
HUBUNGAN TINGKAT PENGETAHUAN PEGAWAI TENTANG LABEL PANGAN DENGAN PERILAKU KONSUMSI MAKANAN KEMASAN DI RUMAH SAKIT UMUM KECAMATAN PESANGGRAHAN
Created by HATI HUDAINAH
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%

Published by UEU at 27/01/2020 15:20:22 • 719 Views
PENGARUH DAYA TARIK LABEL HALAL PADA MAKANAN MIE INSTAN TERHADAP KEPUTUSAN PEMBELIAN MAHASISWA AKUNTANSI ANGKATAN 2017 UNIVERSITAS GUNADARMA KARAWACI
Created by Lulu Nur Rahmayanti
Property of Public Relation Department
Context Proximity : »»»»»»60%

Published by UEU at 09/06/2018 12:34:13 • 742 Views
PENGARUH DAYA TARIK LABEL HALAL PADA KOSMETIK TERHADAP KEPUTUSAN PEMBELIAN MAHASISWI PUBLIC RELATIONS ANGKATAN 2014 STIKOM LONDON SCHOOL OF PUBLIC RELATIONS JAKARTA
Created by CYNTHIA FEBRIANTI FATIHARJANA
Property of Public Relation Department
Context Proximity : »»»»»»60%

Published by UEU at 25/05/2021 11:03:20 • 1112 Views
METODE PDAT DAN COMSTOCK LEBIH EFISIEN DIBANDINGKAN FOOD WEIGHING DALAM MENILAI SISA MAKANAN PASIEN
Created by Nova Khairun Nisak ; Putri Ronitawati; Khairizka Citra Palupi
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%

Rec : 11-30 of 745

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EFEKTIVITAS PENGGUNAAN TRAFFIC-LIGHT FOOD LABEL TERHADAP PENGETAHUAN DAN SIKAP REMAJA DALAM PEMILIHAN PRODUK PANGAN KEMASAN YANG SEHAT
MARISKA DWI INDAH MUTIARANI - 1523 Views

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