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UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
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 Search Results for keyword 'MENU BOARDS'
Total of Records : 161 collections
Published by UEU at 22/04/2021 14:16:21 • 775 Views
ANALISIS PERENCANAAN MENU, PREFERENSI MENU, TINGKAT KEPUASAN TERHADAP BIAYA SISA MAKANAN DAN ZAT GIZI YANG HILANG PADA MENU MAKAN SIANG KARYAWAN KANTOR NOTARIS PAULUS OLIVER YOESOEF, SH
Created by Bunga Fieolyta Ayupradinda
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 06/04/2021 15:09:43 • 1719 Views
ANALISIS PERENCANAAN MENU, PREFERENSI MENU, DENSITAS ZAT GIZI, SERTA KONTRIBUSI ENERGI DAN ZAT GIZI MAKAN SIANG PADA PEGAWAI DI YAYASAN ISLAM ASY-SYUKRIYYAH TANGERANG
Created by Ninda Aini Syaher
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 25/02/2021 23:22:14 • 443 Views
SURAT PENCATATAN CIPTAAN : LEAFLET MENU GIZI SEIMBANG ANAK SEKOLAH
Created by Anugrah Novianti, S.Gz, M.Gizi
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 30/06/2022 12:45:36 • 349 Views
THE EFFECT OF GOOD CORPORATE GOVERNANCE ON FINANCIAL DISTRESS
Created by Menik Indrati ; Rafika Handayani
Property of Akuntansi Department
Context Proximity : »»»»»50%
Published by UEU at 25/02/2021 23:56:53 • 277 Views
SURAT PENCATATAN CIPTAAN : VIDEO COOKING DEMO MENU MPASI USIA 6-8 BULAN
Created by Anugrah Novianti, S.Gz, M.Gizi ; Andriani Dyah Arum, S.Sos.
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 19/02/2020 13:58:46 • 981 Views
ANALISA KUALITAS MENU DAN DAYA TERIMA MAKANAN DENGAN TINGKAT KEPUASAN PASIEN DI RUMAH SAKIT JANTUNG DAN PEMBULUH DARAH HARAPAN KITA JAKARTA
Created by PUJI GUNARTI
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 22/10/2018 12:56:36 • 715 Views
HUBUNGAN KUALITAS MENU, CITA RASA, DAN KETEPATAN WAKTU PENYAJIAN MAKAN DENGAN SISA MAKANAN LUNAK PASIEN KELAS III DI RSUD BERKAH KABUPATEN PANDEGLANG
Created by DIAH ANGGRAENI
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 27/11/2018 16:41:56 • 444 Views
HUBUNGAN PENYAJIAN HIDANGAN DAN KUALITAS MENU PASTRY KITCHEN TERHADAP TINGKAT KEPUASAN KONSUMEN
Created by LIA ADINDA RACHAYU
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 23/11/2018 15:03:16 • 1644 Views
HUBUNGAN KUALITAS DIET, TINGKAT KECUKUPAN ZAT GIZI MAKRO, TINGKAT KESUKAAN VARIASI MENU DAN DAYA TERIMA MAKAN TERHADAP STATUS GIZI SANTRI PUTRI DI PONDOK PESANTREN DAARUL AHSAN
Created by RIFKA DEWI KHERUNNISA
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Published by UEU at 04/11/2019 13:39:33 • 1303 Views
ANALISIS SISTEM PENYELENGGARAAN MAKANAN, ASUPAN ZAT GIZI MAKRO, SISA MAKANAN, DAN PREFERENSI MENU DENGAN STATUS GIZI ANAK DI PANTI ASUHAN ADINDA CENGKARENG JAKARTA BARAT
Created by NITYA HERTATI
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%
Rec : 21-40 of 161
:: Related Context of Keyword about 'MENU BOARDS' :
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