 |
UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
|
|
Phone |
: |
021-5674223, ext 282 |
|
Fax |
: |
|
|
E-mail |
: |
[email protected] |
|
Website |
: |
http://library.esaunggul.ac.id
|
Support (Customer Service) :
|
|
[email protected] |
|
|
Welcome..guys!
|
Have a problem with your access?
Please, contact our technical support below:
|
LIVE SUPPORT
 Astrid Chrisafi
|
! ATTENTION !
To facilitate the activation process, please fill out the member application form correctly and completely
Registration activation of our members will process up to max 24 hours (confirm by email). Please wait patiently
Still Confuse?
Please read our User Guide
|
|
 Search Results for keyword 'kadar asam urat'
Total of Records : 615 collections
Published by UEU at 27/11/2018 16:39:00 • 781 Views
HUBUNGAN ASUPAN ZAT GIZI MAKRO (PROTEIN, LEMAK, KARBOHIDRAT) DAN ZAT GIZI MIKRO
(ZAT BESI, ASAM FOLAT, VITAMIN B12) DENGAN
KADAR HEMOGLOBIN ATLET FUTSAL PUTRI
Created by ENDAH KURNIASIH
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 27/02/2024 10:56:10 • 294 Views
PRODUKSI ASAM LAKTAT OLEH Lactobacillus acidophilus DALAM MEDIA KOMBINASI FERMENTASI LIMBAH CAIR TAHU DAN BUAH MANGGA (Mangifera indica L.)
Created by Neng Sopiatunnisa
Property of Farmasi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 27/02/2024 10:56:25 • 306 Views
PRODUKSI ASAM LAKTAT OLEH Lactobacillus acidophilus DALAM MEDIA KOMBINASI FERMENTASI LIMBAH CAIR TAHU DAN BUAH MANGGA (Mangifera indica L.)
Created by Neng Sopiatunnisa
Property of Farmasi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 03/12/2018 11:13:26 • 495 Views
HUBUNGAN KUALITAS DIET, ASUPAN ZAT GIZI MAKRO, ASUPAN ZAT GIZI MIKRO, DAN KADAR HEMOGLOBIN PADA WANITA USIA SUBUR VEGAN MURNI
Created by DITA CHAHYANTARI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 09/03/2018 14:19:43 • 576 Views
HUBUNGAN ASUPAN ENERGI, PROTEIN DAN ZAT GIZI MIKRO DENGAN KADAR HEMOGLOBIN IBU HAMIL DI PUSKESMAS KECAMATAN KEBON JERUK
Created by JUMIATI UTARI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 15/11/2018 16:43:46 • 1643 Views
HUBUNGAN ASUPAN PROTEIN DAN CAIRAN, KADAR NATRIUM SERUM, KADAR KALIUM SERUM TERHADAP DERAJAT EDEMA PADA PASIEN HEMODIALISA
Created by FERONICA
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%
Published by UEU at 27/02/2024 11:33:56 • 746 Views
PEMANFAATAN LIMBAH MANGGA (Mangifera indica L.) SEBAGAI SUBSTRAT UNTUK PRODUKSI ASAM SITRAT OLEH Aspergillus niger ATCC 16404
Created by Agustin Alfiani Putri
Property of Farmasi Department
Context Proximity : »»»»»»»»80%
Published by UEU at 01/11/2018 14:19:17 • 696 Views
PENGARUH SUBSTITUSI DAUN GEDI HIJAU (Abelmoschus Manihot) TERHADAP KANDUNGAN ASAM FOLAT DAN PENILAIAN ORGANOLEPTIK SNACK NORI
Created by FIA CHRISTIANA GUNAWAN
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%
Published by UEU at 15/11/2018 16:52:30 • 561 Views
HUBUNGAN ASUPAN ZAT GIZI, INDEKS MASSA TUBUH, DAN AKTIVITAS FISIK TERHADAP KADAR KOLESTEROL DARAH TOTAL PADA PASIEN PENYAKIT JANTUNG KORONER DI RSUD KOTA PRABUMULIH
Created by NIMAS AGUSTINE PRATA SENA
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%
Published by UEU at 26/02/2025 14:26:18 • 129 Views
HUBUNGAN ASUPAN ASAM LEMAK TAK JENUH, SUMBER MAKANAN ANTIOKSIDAN, DAN INDEKS MASSA TUBUH (IMT) DENGAN KADAR KOLESTEROL PADA PASIEN PENYAKIT JANTUNG KORONER.
Created by VENICIA EFLIN
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%
Rec : 21-40 of 615
|
| |
| |
|
POLLING
      
 Visitors Today : 1
 Total Visitor : 1970559
Hits Today : 35640
Total Hits : 184367979
 Visitors Online: 1
Calculated since
16 May 2012
You are connected from 172.17.121.29
using Mozilla/5.0 AppleWebKit/537.36 (KHTML, like Gecko; compatible; ClaudeBot/1.0; [email protected])
|
