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UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
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 Search Results for keyword 'kadar lemak tubuh'
Total of Records : 1564 collections
Published by UEU at 25/05/2021 11:12:06 • 345 Views
ANALISIS PENYELENGGARAAN MAKANAN DAN KONTRIBUSI MAKANAN TERHADAP PERSEN LEMAK TUBUH DI SKADRON PENDIDIKAN 504
Created by Nabila Asalwa ; Prita Dhyani Swamilaksita; Putri Ronitawati
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 27/05/2021 15:49:54 • 409 Views
ASUPAN KARBOHIDRAT DAN SERAT BERHUBUNGAN DENGAN LEMAK TUBUH REMAJA SMPN 16 JAKARTA
Created by Nadiyah ; Nova Andriani
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 31/07/2018 16:59:07 • 547 Views
PERBEDAAN ASUPAN LEMAK JENUH, BEBAN GLIKEMIK DAN PERSEN LEMAK TUBUH ANTARA REMAJA DENGAN STATUS GIZI NORMAL DAN GIZI LEBIH DI SMP NEGERI 16 JAKARTA
Created by RIZKI FAUZIA DEVI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 21/08/2020 16:46:24 • 657 Views
HUBUNGAN ANTARA IMT/U, SKINFOLD THICKNESS, LINGKAR PINGGANG DAN PERSEN
LEMAK TUBUH PADA REMAJA LAKI-LAKI
Created by LARAS SITOAYU, S.Gz, M.K.M ; NANDA AULA RUMANA, SKM, MKM ; TRINI SUDIARTI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 24/08/2019 11:37:42 • 686 Views
HUBUNGAN KONSUMSI BAHAN MAKANAN SUMBER PURIN, ASUPAN KARBOHIDRAT, PROTEIN, LEMAK, VITAMIN C, INDEKS MASSA TUBUH DAN KADAR ASAM URAT PADA LAKI-LAKI DEWASA DI RW 05 KELURAHAN BUKIT DURI
Created by Yulia Wahyuni, S.Kep, M.Gizi ; Idrus Jus’at
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 28/01/2022 15:50:54 • 309 Views
PERBEDAAN KONSUMSI CAIRAN, STATUS GIZI,
AKTIFITAS FISIK, DAN PERSEN LEMAK TUBUH PADA MURID KELAS VII SLTPN 69 JAKARTA
Created by Ega Septy Ayu ; Nanang Prayitno ; Idrus Jusat ; Dudung Angkasa
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%
Published by UEU at 26/02/2025 10:17:35 • 85 Views
HUBUNGAN EMOTIONAL EATING, KONSUMSI MAKANAN CEPAT SAJI, AKTIVITAS FISIK, DAN PENGETAHUAN GIZI DENGAN PERSEN LEMAK TUBUH MAHASISWA
Created by Zahra Nesya Anggraini
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%
Published by UEU at 27/03/2019 11:45:10 • 723 Views
PERBEDAAN ASUPAN ZAT GIZI MAKRO, AKTIVITAS
FISIK DAN PERSEN LEMAK TUBUH BERDASARKAN
STATUS GIZI LEBIH PADA PEGAWAI PT. MULTI
KENCANA NIAGATAMA
Created by SEFI SUKMAWATI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%
Published by UEU at 04/06/2024 10:45:55 • 252 Views
ASUPAN ENERGI, LEMAK, BEBAN GLIKEMIK, INDEKS MASSA TUBUH DENGAN PERSEN LEMAK VISCERAL
Created by Anugrah Novianti ; Mertien Sapang (0303019001) ; Diva Cynthia Putri (201532299)
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%
Published by UEU at 09/01/2014 12:01:59 • 813 Views
HUBUNGAN KONTRIBUSI ZAT GIZI MAKANAN JAJANAN
DENGAN INDEKS MASSA TUBUH DAN KADAR HB PADA
REMAJA PUTRI DI PESANTREN IBADURRAHMAN
KOTAMADYA TANGERANG
Created by Nirmala Sari
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%
Rec : 21-40 of 1564
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