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 Search Results for keyword 'HOT POTATOES'


Total of Records : 7 collections

Published by UEU at 22/02/2020 11:38:41 • 967 Views
PELATIHAN PENGEMBANGAN MATERI AJAR DENGAN MENGGUNAKAN APLIKASI HOT POTATOES BAGI GURU SEKOLAH DASAR NEGERI BENDA, KOTA TANGERANG
Created by Alfian
Property of Pendidikan Bahasa Inggris Department
Context Proximity : »»»»»»»»80%
    
Published by UEU at 03/11/2022 18:27:24 • 564 Views
TRANSFORMASI PLASMID REKOMBINAN pRI_101-AN MEMBAWA SISIPAN GEN cryIII MELALUI Agrobacterium tumefaciens
Created by Febriana Dwi Wahyuni ; Muhamad Amza Sidiq (20170308010); Seprianto Seprianto, Henny Saraswati
Property of Bioteknologi Department
Context Proximity : »»»»»»60%
    
Published by UEU at 27/06/2023 10:16:43 • 702 Views
UJI AKTIVITAS ANTIOKSIDAN DENGAN METODE DPPH DAN IDENTIFIKASI GOLONGAN METABOLIT SEKUNDER PADA DAGING UBI JALAR DARI BERBAGAI DAERAH DI INDONESIA
Created by Meisya Then Septian ; Febriana Dwi Wahyuni (0323029101) ; Adri Nora (0313129101)
Property of Bioteknologi Department
Context Proximity : »»»»»50%
    
Published by UEU at 12/11/2021 08:42:02 • 523 Views
SUBSTITUTION OF SYNTHETIC HORMONES WITH ORGANIC MATERIALS ON THE GROWTH OF ORCHID PLANTS (Phalaenopsis amabilis) AS A GROWTH REGULATORY SUBSTANCE IN VITRO
Created by Kevin Febrianus Moda ; Dimas Ridho Irvansah; Novita Sari; Febriana Dwi Wahyuni
Property of Bioteknologi Department
Context Proximity : »»»»»50%
    
Published by UEU at 09/02/2021 10:23:44 • 728 Views
PERANCANGAN MODEL PERSEDIAAN BAHAN BAKU UBI UNGU PADA PRODUKSI KERIPIK UBI UNGU DENGAN METODE SIMULASI SISTEM DINAMIS
Created by Iphov Kumala Sriwana ; Nofi Erni ; Rusydiana Abdullah
Property of Teknik Industri Department
Context Proximity : »»»»40%
    
Published by UEU at 03/12/2021 11:45:14 • 900 Views
DUCK NUGGET FROZEN FOOD MARKET ANALYSIS AND MARKETING STRATEGY AS A STARTUP BUSINESS PLAN IN INDONESIA
Created by Dimas Imam Perdana Putra ; Tantri Yanuar Rahmat Syah, Rhian Indradewa, Semerdanta Pusaka
Property of Magister Manajemen Department
Context Proximity : »»»30%
    
Published by UEU at 25/05/2021 10:58:08 • 619 Views
PENGEMBANGAN BISKUIT MP-ASI DENGAN BAHAN DASAR KULIT PISANG AMBON (Musa Acuminata Colla) DAN PENAMBAHAN UBI JALAR MERAH (Ipomoea Batatas) UNTUK ANAK USIA 6-24 BULAN
Created by Prita Dhyani Swamilaksita ; Anugrah Noviyanti, Rina Puji Astuti
Property of Ilmu Gizi Department
Context Proximity : »»»30%
    

Rec : 1-7 of 7


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PELATIHAN PENGEMBANGAN MATERI AJAR DENGAN MENGGUNAKAN APLIKASI HOT POTATOES BAGI GURU SEKOLAH DASAR NEGERI BENDA, KOTA TANGERANG
Alfian - 967 Views


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