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UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
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021-5674223, ext 282 |
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[email protected] |
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http://library.esaunggul.ac.id
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 Search Results for keyword 'MENU BOARDS'
Total of Records : 161 collections
Published by UEU at 23/11/2020 10:49:17 • 652 Views
KAJIAN ERGONOMI TAMPILAN VISUAL PAPAN MENU KANTIN
UNIVERSITAS ESA UNGGUL KAMPUS KEBON JERUK,
JAKARTA BARAT
Created by Irma Damayantie ; Ratih Pertiwi
Property of Desain Komunikasi Visual Department
Context Proximity : »»»»»»»»»»»»»»140%
Published by UEU at 24/10/2022 11:04:33 • 426 Views
PERENCANAAN MENU, PREFERENSI MENU, TERHADAP BIAYA SISA MAKANAN DAN ZAT GIZI YANG HILANG
Created by Bunga F. Ayupradinda ; Putri Ronitawati (0312028402) ; Laras Sitoayu (0320128406), Mertien Sapang (0303019001), Rachmanida Nuzrina (0317118502)
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»90%
Published by UEU at 01/10/2024 10:26:04 • 176 Views
INTERVENSI MENU PERBAIKAN GIZI BALITA DI PUSKEMAS BUGEL, KARAWACI, TANGERANG
Created by Nadiyah ; Naafilah Gunawan (20180302042) ; Rheina Muzma (20180302013) ; Ega Septy Ayu
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%
Published by UEU at 18/02/2016 14:38:59 • 632 Views
STRATEGI PERENCANAAN MENU
Created by Irfanny Afif
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%
Published by UEU at 18/02/2022 10:30:42 • 1020 Views
SISTEM PENYELENGGARAAN MAKANAN, PREFERENSI MENU DAN TINGKAT KEPUASAN DI PPLP JAWA BARAT
Created by Aditya Sagara Putra ; Putri Ronitawati; Laras Sitoayu; Rachmanida Nuzrina; Vitria Melani
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%
Published by UEU at 09/02/2021 21:50:47 • 765 Views
LAPORAN PROGRAM PENGABDIAN MASYARAKAT EDUKASI PERENCANAAN MENU DAN KETEPATAN PEMORSIAN BERDASARKAN PRINSIP GIZI SEIMBANG DI PANTI SOSIAL TRESNA WERDHA BUDI MULIA 4 CENGKARENG (UNIVERSITAS ESA UNGGUL, 2020)
Created by Putri Ronitawati ; Prita Dhyani Swamilaksita ; Rachmanida Nuzrina
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%
Published by UEU at 25/05/2018 15:26:57 • 616 Views
HUBUNGAN KUALITAS MENU DAN PREFERENSI MENU DENGAN STATUS GIZI ATLET DI PUSAT PELATIHAN OLAHRAGA PELAJAR DKI JAKARTA TAHUN 2018
Created by RACHMI OCTAVIANA
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%
Published by UEU at 04/06/2024 11:38:41 • 213 Views
RANCANG BANGUN APLIKASI E-MENU BERBASIS WEBSITE PADA RESTORAN HOSIT-HOSIT BANGKA KULINER
Created by WILLI KORNELLIUS
Property of Teknik Informatika Department
Context Proximity : »»»»»»60%
Published by UEU at 28/09/2019 14:20:13 • 1728 Views
PENGARUH MODIFIKASI LAUK HEWANI TERHADAP SISA MAKAN DAN KUALITAS MENU PADA PASIEN PENYAKIT JANTUNG RAWAT DI RS MEKAR SARI
Created by AZIZAH IRYSADDUDDINI AZRA
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%
Published by UEU at 11/03/2023 10:46:36 • 247 Views
MENU PLANNING, ENERGY DENSITY INTAKE, FOOD LEFTOVERS AND NUTRITIONAL STATUS AMONG ELDERLY AT NURSING HOME
Created by Aspiyani ; Putri Ronitawati (0312028402); Prita Dhyani Swamilaksita (0417098602); Rachmanida Nuzrina (0317118502); Mertien Sa’pang (0303019001)
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%
Rec : 1-20 of 161
:: Related Context of Keyword about 'MENU BOARDS' :
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