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Search Results for keyword 'kandungan yodium garam'

Total of Records : 338 collections

Published by UEU at 17/05/2014 10:58:16 • 1834 Views
FAKTOR-FAKTOR YANG MEMPENGARUHI KONSUMSI GARAM BERYODIUM DITINGKAT RUMAH TANGGA DI WILAYAH KECAMATAN SEPATAN TIMUR KABUPATEN TANGERANG TAHUN 2013
Created by ANNIKE EFNITA
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»»»»130%

Published by UEU at 27/09/2019 12:55:33 • 531 Views
HUBUNGAN PENGETAHUAN, SIKAP, DAN DAYA BELI TERHADAP PENGGUNAAN GARAM BERYODIUM DI KECAMATAN CIHARA, LEBAK, BANTEN
Created by WAHYUDI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»»»120%

Published by UEU at 16/09/2016 15:52:02 • 1431 Views
FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN GAKY DI SDN 4 KREBET KECAMATAN JAMBON KABUPATEN PONOROGO
Created by R. MAHDIAN QURROTA A’YUN
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»100%

Published by UEU at 19/02/2016 14:09:38 • 657 Views
MODIFIKASI MAKANAN RENDAH GARAM
Created by Irfanny Afif
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»80%

Published by UEU at 16/11/2018 13:06:18 • 1091 Views
PENGARUH SUBSTITUSI DAUN BAYAM (Amaranthus Tricolor L) TERHADAP KANDUNGAN ASAM FOLAT DAN FE PERMEN JELLY JAHE (Zingiber Officinale)
Created by ANA NISA ULAZIZAH
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%

Published by UEU at 16/10/2023 15:30:34 • 430 Views
SUSTAINABLE IODIZED SALT FORTIFICATION REDUCES THE RISK OF UNDERWEIGHT AMONG UNDER-FIVE CHILDREN
Created by Nadiyah ; Idrus Jusat; Devi Angeliana Kusumaningtiar; Anugrah Noviati
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%

Published by UEU at 04/05/2021 10:23:00 • 569 Views
STUDI LITERATUR POTENSI PEMANFAATAN DAN PENGOLAHAN ALGA GENUS SARGASSUM YANG TERDAPAT DI KEPULAUAN SERIBU SEBAGAI BAHAN OBAT
Created by Tyas Putri Utami ; Budiarto Heru Sayogo
Property of Farmasi Department
Context Proximity : »»»»»»60%

Published by UEU at 10/01/2014 09:55:37 • 3617 Views
ANALISIS KINERJA KEUANGAN PT HANJAYA MANDALA SAMPOERNATbk. BERDASARKAN METODE DU PONT DIBANDINGKAN DENGAN PERUSAHAAN SEJENIS PT GUDANG GARAM Tbk.
Created by PUTRI WULANDARI
Property of Akuntansi Department
Context Proximity : »»»»»»60%

Published by UEU at 24/07/2024 14:38:21 • 384 Views
ANALISIS YURIDIS PERKARA SENGKETA MEREK DAGANG ANTARA GUDANG GARAM DENGAN GUDANG BARU (STUDI KASUS MAHKAMAH AGUNG PERKARA NOMOR: 427 K/PDT.SUS-HKI/2022 JO. PUTUSAN PENGADILAN NIAGA SURABAYA PERKARA NOMOR: 4/PDT.SUS.HKI/MERK/2021/PN.NIAGA.SBY)
Created by GOESMAN
Property of Magister Hukum Department
Context Proximity : »»»»»50%

Published by UEU at 22/05/2024 11:52:40 • 207 Views
PENGARUH EDUKASI MAKANAN TINGGI GGL MELALUI MEDIA E-KOMIK TERHADAP PENGETAHUAN DAN SIKAP REMAJA DI MTS TANWIRUL QULUB – JAKARTA SELATAN
Created by NURUL HATIM ISBAT S
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%

Rec : 1-20 of 338

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FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN GAKY DI SDN 4 KREBET KECAMATAN JAMBON KABUPATEN PONOROGO
R. MAHDIAN QURROTA A’YUN - 1431 Views

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