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Search Results for keyword 'konsumsi soft drink'

Total of Records : 772 collections

Published by UEU at 09/01/2017 17:23:28 • 582 Views
FAKTOR INDIVIDU DAN KELUARGA TERHADAP FREKUENSI KONSUMSI MINUMAN BERSODA PADA REMAJA SMP NEGERI DAN SWASTA DI JAKARTA TAHUN 2016
Created by NOVI HANDAYANI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»»»»»»»»170%

Published by UEU at 10/01/2017 15:03:34 • 559 Views
HUBUNGAN KONSUMSI FASTFOOD, SOFTDRINK DAN AKTIVITAS FISIK, DENGAN KEJADIAN STATUS GIZI LEBIH PADA ANAK USIA SEKOLAH DASAR
Created by VINA RIZKY PUTRI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»»»»»»120%

Published by UEU at 16/06/2021 15:42:58 • 884 Views
BRAND EXPERIENCE IN BUILDING LOYALTY THROUGH THE SATISFACTION AND TRUST IN ENERGY DRINK (CASE IN INDONESIA)
Created by Taufiek Dharviandi ; Tantri Yanuar Rahmat Syah
Property of Magister Manajemen Department
Context Proximity : »»»»»»»»80%

Published by UEU at 17/12/2013 16:25:06 • 1420 Views
APLIKASI SIX SIGMA DALAM PENINGKATAN KEMAMPUAN PROSES PADA PROSES PRODUKSI KALENG SOFT DRINK DI PT CONPAC
Created by ANTONIUS SUDARYUNANTO
Property of Teknik Industri Department
Context Proximity : »»»»»»»»80%

Published by UEU at 13/03/2017 17:08:23 • 851 Views
SEMINAR SOFT SKILLS
Created by Universitas Esa Unggul
Property of Humas Department
Context Proximity : »»»»»»»70%

Published by UEU at 30/01/2020 14:17:13 • 780 Views
PENGARUH KECAMBAH KACANG MERAH (PHASEOLUS VULGARIS L) TERHADAP NILAI GIZI DAN SENSORI PADA SOFT CHEESE
Created by SISDARAYANI
Property of Ilmu Gizi Department
Context Proximity : »»»»»»»70%

Published by UEU at 06/09/2016 13:47:36 • 533 Views
SEMINAR "SOFT SKILLS DAN MOTIVASI YANG BERDAMPAK MAKSIMAL" UNIVERSITAS ESA UNGGUL
Created by Universitas Esa Unggul
Property of Magister Administrasi Publik Department
Context Proximity : »»»»»»»70%

Published by UEU at 29/06/2022 16:34:05 • 351 Views
THE EFFECTIVENESS OF TRAINING METHODOLOGY ON INNOVATIVE WORK BEHAVIOR AND GOVERNMENT EMPLOYEE PERFORMANCE DURING THE COVID-19 PANDEMIC: THE ROLE OF SOFT SKILL AND EMOTIONAL INTELLIGENCE
Created by Fonda Ambita Sari ; Lia Amalia
Property of Magister Manajemen Department
Context Proximity : »»»»»»»70%

Published by UEU at 23/03/2022 11:42:33 • 305 Views
MARKETING PLANNING PINEAPPLE DRINK INNOVATION OF SUBANG HONEY PINEAPPLE PROCESSED DRINK
Created by Bea Kahfi Arini ; Rhian Indradewa, Tantri Yanur Rahmat Syah, Ketut Sunaryanto
Property of Magister Manajemen Department
Context Proximity : »»»»»»60%

Published by UEU at 30/11/2024 16:03:42 • 150 Views
PENGARUH PROGRAM KAMPUS MENGAJAR TERHADAP SOFT SKILL MAHASISWA
Created by Dhefa Arta Mevia ; Ainur Rosyid (0301078403) ; Ratnawati Susanto (0329056804)
Property of PGSD Department
Context Proximity : »»»»»»60%

Rec : 1-20 of 772

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FAKTOR INDIVIDU DAN KELUARGA TERHADAP FREKUENSI KONSUMSI MINUMAN BERSODA PADA REMAJA SMP NEGERI DAN SWASTA DI JAKARTA TAHUN 2016
NOVI HANDAYANI - 582 Views

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faktor individu • faktor keluarga • •