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Search Results for keyword 'sumbangan makanan jajanan'

Total of Records : 1424 collections

Published by UEU at 17/10/2016 10:32:56 • 1052 Views
PERBEDAAN SUMBANGAN MAKANAN JAJANAN TERHADAP KECUKUPAN ASUPAN ENERGI DAN PROTEIN ANAK SEKOLAH DASAR DI SDN DEPOK BARU 4 DAN SD SANTA THERESIA
Created by RENDY EFFENDI
Property of Ilmu Gizi Department
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Published by UEU at 16/10/2018 14:04:32 • 355 Views
HUBUNGAN SUMBANGAN MAKANAN JAJANAN TERHADAP TINGKAT KECUKUPAN ENERGI DAN ZAT GIZI MAKRO ANAK SEKOLAH DASAR
Created by MIA DWI ARYANI
Property of Ilmu Gizi Department
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Published by UEU at 22/03/2018 16:17:13 • 916 Views
LAPORAN KEGIATAN PENYULUHAN MERINTIS USAHA JAJANAN SEHAT UNTUK ANAK PADA IBU-IBU DI RW 05 MAKASAR JAKARTA TIMUR
Created by Dr. Ir. Rojuaniah, MM
Property of Manajemen Department
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Published by UEU at 26/01/2015 15:12:27 • 584 Views
HUBUNGAN KONSUMSI MAKANAN JAJANAN DAN KONSUMSI MAKANAN DI RUMAH TERHADAP STATUS GIZI SDN 04 PETANG, JAKARTA TIMUR
Created by GERTRUIDA SIMANJUNTAK
Property of Ilmu Gizi Department
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Published by UEU at 09/01/2014 12:01:59 • 805 Views
HUBUNGAN KONTRIBUSI ZAT GIZI MAKANAN JAJANAN DENGAN INDEKS MASSA TUBUH DAN KADAR HB PADA REMAJA PUTRI DI PESANTREN IBADURRAHMAN KOTAMADYA TANGERANG
Created by Nirmala Sari
Property of Ilmu Gizi Department
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Published by UEU at 15/11/2016 13:56:53 • 939 Views
UJI DAYA TERIMA, NILAI GIZI DAN JUMLAH BAKTERI JAJANAN PAPEDA DENGAN PENAMBAHAN TEPUNG POLONG MUDA KECIPIR (Psophocarpus Tetragonolobus (L.) DC.)
Created by RIZKYAH DEWANTI
Property of Ilmu Gizi Department
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Published by UEU at 20/12/2013 11:29:46 • 4584 Views
HUBUNGAN KONSUMSI MAKANAN JAJANAN DAN KONSUMSI MAKANAN DI RUMAH TERHADAP STATUS GIZI SDN 04 PETANG, JAKARTA TIMUR
Created by GERTRUIDA SIMANJUNTAK
Property of Ilmu Gizi Department
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Published by UEU at 25/04/2022 11:22:58 • 351 Views
KOMBINASI VIGNA SUBTERRANEA DAN VIGNA UNGUICULATA TERHADAP SIFAT FISIK, SENSORI DAN NILAI GIZI COKELAT SEBAGAI MAKANAN JAJANAN ANAK SEKOLAH
Created by Dania Senja Bestari ; Dudung Angkasa, Reza Fadhilla, Putri Ronitawati
Property of Ilmu Gizi Department
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