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UEU » Research Report » Ilmu Gizi
Posted by [email protected] at 11/05/2019 14:18:30  •  618 Views


PENDIDIKAN SARAPAN SEHAT MENUJU BANGSA SEHAT BERPRESTASI BAGI ANAK SEKOLAH DASAR NEGERI MAUK III KABUPATEN TANGERANG BANTEN

Created by :
Putri Ronitawati, SKM. M.Si ( 208100381 )



SubjectANAK SEKOLAH DASAR
SARAPAN SEHAT
PENDIDIKAN GIZI
Alt. Subject PRIMARY SCHOOL CHILDREN
HEALTH BREAKFAST
NUTRITIONAL EDUCATION
KeywordPENDIDIKAN SARAPAN SEHAT

Description:

In the 6-12 year period, school-aged children are very sensitive in shaping their cognitive development. If during this period they experience hunger then the opportunity to study in school to be reduced (WFP 2006). School-aged children are an investment nation, which will be the next generation and future assets. Optimal school-age children develop one of them influenced by the provision of appropriate nutrition with balanced nutrition including breakfast. Nutritional needs of school children aged 6-12 years ranged from 1,550 - 2050 Kkal. Breakfast must meet as much as 20- 25% calorie needs a day. Results of studies in Indonesia about 20-40% of Indonesian children are not accustomed to breakfast and 44.6% of children breakfast with low nutritional quality. (Hardinsyah 2012; Hardinsyah & Aries M 2012). One message Balanced Nutrition (message six), based on Permenkes No. 41/2014 is a habit of breakfast. This message is socialized to the community, especially school children who apply healthy breakfast behavior, as part of efforts to improve nutrition and human quality of Indonesia. Nutrition education accompanied by the provision of food in schools such as a healthy breakfast will run more effectively when walking in tandem. Healthy breakfast education activity aims to raise public awareness, especially school children about the importance of breakfast, the benefits of breakfast, the type of healthy breakfast, and snacks safe. Materials provided include the principles of balanced nutrition, hand washing before eating, the meaning and benefits of breakfast, type and example of breakfast, tips on getting breakfast, and tips on choosing a safe snack. This activity is held in order to commemorate World Health Day and National Education Day and aim to socialize healthy breakfast education activity for School Children at SDN Mauk III of Tangerang Regency of Banten. Socialization is done by providing nutrition education with comic media "Ayo Sarapan" as one of education media which accompanied by healthy breakfast together in class A total of 268 School Children attend and follow this activity with good Understanding and socialization is strengthened by education media and practice directly related healthy breakfast together in accordance with Balanced Nutrition that is used and given to participants so easily understood so that it can be applied in everyday life both at home and at school. Such activities are important every year with different targets, so that the socialization of healthy breakfast with nutrition education can be achieved well.

Date Create:00/00/0000
Type:Text
Format:PDF
Language:Indonesian
Identifier:UEU-Research-16_036
Collection ID:16_036


Source :
LAPORAN PELAKSANAAN PENGABDIAN MASYARAKAT

Relation Collection:
Fakultas Ilmu Kesehatan

Coverage :
Civitas Akademika Universitas Esa Unggul

Rights :
@2019 Perpustakaan Universitas Esa Unggul


Publication URL :
https://digilib.esaunggul.ac.id/pendidikan-sarapan-sehat-menuju-bangsa-sehat-berprestasi-bagi-anak-sekolah-dasar-negeri-mauk-iii-kabupaten-tangerang-banten-12987.html




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