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UEU » Journal » Farmasi Posted by [email protected] at 15/01/2020 15:02:13 • 427 Views
ANTIOXIDANT EFFECTS OF METHANOLIC EXTRACT OF PHALERIA MACROCARPA (SCHEFF.) BOERL IN FRUCTOSE 10%-INDUCED RATSCreated by :
Aprilita Rina Yanti Eff ( 215020572 ) Maksum Radji Abdul Mun�im
Subject: | FARMASI EKSTRAK METANOLIK | Alt. Subject : | PHARMACEUTICAL METHANOLIC EXTRACT | Keyword: | OXIDATIVE STRESS PHALLERIA MACROCARPA |
Description:
The present study was carried out to investigate whether methanolic extract of
Phalleria macrocarpa (Scheff) Boerl fruits (PM) mitigates oxidative stress in fructose fed
rats. Male Sprague Dawley rats were fed with fructose 10% w/v ad libitum for 8 weeks. The
rats (n = 36) were divided into six groups (of six each); normal control, negative control,
captopril 10 mg/kg BW and extract methanolic P. Marcocarpha (PM)at the dose0.5, 1, 2 g/kg
BW, were given start at week 6 until week 8 and 1 g/kg BW were given for 8 weeks. After
completion of treatment schedule rats from each group were anesthetized with urethane (120
mg/100 gm, intraperitoneal). Blood was collected and then centrifugated to obtain plasma and
later store at-70
0
C. Plasma glucose, lipid peroxidation markers and antioxidant enzyme
(MDA, GSH, and SOD) were analyzed in all the groups. Fructose consumption increased
SOD and glucose plasma level and reduced GSH and SOD activity, whereas these levels
were near-normal in the rats consuming PM and captopril.
Contributor | : |
- FD Suyatna
| Date Create | : | 15/01/2020 | Type | : | Text | Format | : | PDF | Language | : | Indonesian | Identifier | : | UEU-Journal-11_0084 | Collection ID | : | 11_0084 |
Source : International Journal of PharmTech Research Vol.8, No.9, pp 41-47, 2015
Relation Collection: Fakultas Ilmu Kesehatan
Coverage : Civitas Akademika Universitas Esa Unggul
Rights : @2020 Perpustakaan Universitas Esa Unggul
Publication URL : https://digilib.esaunggul.ac.id/antioxidant-effects-of-methanolic-extract-of-phaleria-macrocarpa-scheff-boerl--in-fructose-10induced-rats-14169.html
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