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UEU » Journal » Farmasi
Posted by at 05/07/2024 10:16:52  •  68 Views


OPTIMASI KOMBINASI ASAM STEARAT DAN TRIETANOLAMIN TERHADAP SIFAT FISIK KRIM EKSTRAK ETANOL DAUN SURUHAN (PEPEROMIA PELLUCIDA L.) DENGAN METODE SIMPLEX LATTICE DESIGN

Optimization of the Combination of Stearic Acid and Triethanolamine on the Physical Properties of Ethanol Extract Cream of Seruhan Leaves (Peperomia pellucida L.) using the Simplex Lattice Design Method

Created by :
Karin Manuelim ( 20190311001 )
Ratih Dyah Pertiwi (0306086904) ; Hermanus Ehe Hurit (0327037506)



SubjectPERAWATAN KULIT
DAUN SURUHAN
FORMULA
Alt. Subject SKIN CARE
SORRY LEAVES
FORMULA
KeywordPeperomia pellucida (L.)
krim
asam stearat
trietanolamin
Simplex Lattice Design
Date Create:05/07/2024
Type:Text
Format:pdf
Language:Indonesian
Identifier:UEU-Journal-11_5042
Collection ID:11_5042


Source :
Archives Pharmacia, Volume 6, Nomor 1, Januari 2024

Relation Collection:
Fakultas Ilmu-ilmu Kesehatan

Coverage :
Civitas Akademika Unversitas Esa Unggul

Rights :
@2024 Perpustakaan Universitas Esa Unggul


Publication URL :
https://digilib.esaunggul.ac.id/optimasi-kombinasi-asam-stearat-dan-trietanolamin-terhadap-sifat-fisik-krim-ekstrak-etanol-daun-suruhan-peperomia-pellucida-l-dengan-metode-simplex-lattice-design-34354.html




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[ Link of Contents]
  1. Archives Pharmacia
    https://ejurnal.esaunggul.ac.id/index.php/AP/article/view/7615/4091

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(L.) , Lattice Design , Peperomia , Peperomia pellucida (L.) , Simplex , Simplex Lattice Design , asam , asam stearat , krim , pellucida , stearat , trietanolamin



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