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Search Results for keyword 'daging analog'

Total of Records : 130 collections

Published by UEU at 22/12/2021 14:34:39 • 642 Views
LAPORAN WORKSHOP OFFLINE PROTEOMICS AND BIOINFORMATICS APPROACH HALAL APPLICATION WITH LIQUID CHROMATOGRAPHY HIGH RESOLUTION MASS SPECTROMETRY (LC-HRMS)
Created by Seprianto, S.Pi, M.Si
Property of Bioteknologi Department
Context Proximity : »»»»»»»70%

Published by UEU at 24/11/2014 14:23:28 • 1518 Views
FORMULASI STRATEGI BISNIS PT.PUREFOODS SUBA INDAH SEBAGAI PEMIMPIN PASAR PADA PASAR DAGING OLAHAN DI INDONESIA
Created by BENYAMIN DE HAAN
Property of Magister Manajemen Department
Context Proximity : »»»»»»60%

Published by UEU at 20/10/2020 10:31:42 • 475 Views
TEMPEH DAN VITAL WHEAT GLUTEN BASED ANALOG MEAT DEVELOPMENT AS VEGETARIAN ALTENATIVE FOOD
Created by Enrico Stanin ; Prita Dhyani Swamilaksita ; Erry Yudhya Mulyani
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%

Published by UEU at 14/09/2020 13:15:59 • 483 Views
PROTOTYPING APLIKASI SISTEM MONITORING SUHU RUANG COLD STORAGE BERBASIS WEB TERINTEGRASI MIKROKONTROLER NODEMCU DAN SENSOR DHT22
Created by MUHAMAD ROSID
Property of Teknik Informatika Department
Context Proximity : »»»»»»60%

Published by UEU at 19/10/2020 10:56:53 • 341 Views
TURNITIN TEMPEH DAN VITAL WHEAT GLUTEN BASED ANALOG MEAT DEVELOPMENT AS VEGETARIAN ALTENATIVE FOOD
Created by Enrico Stanin ; Prita Dhyani Swamilaksita ; Erry Yudhya Mulyani
Property of Ilmu Gizi Department
Context Proximity : »»»»»»60%

Published by UEU at 07/12/2023 10:21:07 • 415 Views
UJI AKTIVITAS ANTIOKSIDAN DENGAN METODE DPPH DAN IDENTIFIKASI GOLONGAN METABOLIT SEKUNDER PADA DAGING UBI JALAR DARI BERBAGAI DAERAH DI INDONESIA
Created by MEISYA THEN SEPTIAN
Property of Bioteknologi Department
Context Proximity : »»»»»50%

Published by UEU at 26/08/2020 16:07:20 • 853 Views
ANALISA KEBUTUHAN DATA KEBUTUHAN POKOK DAN PENENTUAN HARGA SUBSIDI DALAM RANGKA OPERASI PASAR MURAH (OPM) BERDASARKAN KEBUTUHAN MASYARAKAT DI KABUPATEN BOGOR
Created by Aditianata, ST. M.Si.
Property of Planologi Department
Context Proximity : »»»»»50%

Published by UEU at 20/09/2016 16:39:27 • 843 Views
KAJIAN DAYA TERIMA DAN NILAI GIZI MINUMAN FUNGSIONAL BUAH KECAPI (Sandoricum Koetjape Merr)
Created by RENI MARCILIA FRIANA
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%

Published by UEU at 29/10/2013 13:42:54 • 1475 Views
PENGARUH SUBSTITUSI DAGING IKAN TONGKOL (Euthynnus sp) DENGAN JAMUR TIRAM PUTIH (Pleurotus Spp) TERHADAP NILAI ORGANOLEPTIK, KADAR PROTEIN DAN KADAR SERAT BAKSO JAMUR TIRAM
Created by KHARISMA IDOLA
Property of Ilmu Gizi Department
Context Proximity : »»»»»50%

Published by UEU at 17/01/2020 10:21:32 • 1143 Views
PERENCANAAN BISNIS PT. BEFINDO FOOD NUGGET BEBEK DUCK-DUCKAN
Created by RYAN PERDANA PUTRA ; FATHUL AMAL SYAMSUL ARIFIN ; DIMAS IMAM PERDANA PUTRA
Property of Magister Manajemen Department
Context Proximity : »»»»»50%

Rec : 11-30 of 130

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Big Five Results by Users Bookmark !

PENGEMBANGAN DAGING ANALOG BERBAHAN DASAR TEMPE DAN TEPUNG GLUTEN GANDUM SEBAGAI PANGAN ALTERNATIF VEGETARIAN
ENRICO STANIN - 915 Views

:: Related Context of Keyword about 'daging analog' :

tepung gluten gandum • vitamin B12 • •