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UEU » Journal » Magister Manajemen Posted by [email protected] at 16/06/2021 16:06:36 • 274 Views
EVALUATING MARKETING ACTIVITIES THROUGH THE SERVICE QUALITY IN THE FINANCIAL SECTORCreated by :
Moehamad Unggul Januarko ( 0305018201 )
Subject: | KUALITAS MANAJEMEN PEMASARAN | Alt. Subject : | CUSTOMER RELATIONSHIP MARKETING | Keyword: | HUBUNGAN PELANGGAN |
Alt. Description
The purpose of this first study, continuing limitations of the study A Ahlak and Al-Nawas
(2010
) This study uses research object seven banks include Bank Mandiri, Bank Permata,
BNI, BRI, Danamon, BCA, and BTN. Second to investigate and evaluate the activities of
marketing and quality relationship banking arrangements. To analyze the data collected
from a random sample of 124 clients drawn from the five dimensions of commercial banks
in Indonesia, the quality of the relationship is used to identify the structural characteristics
of the relationship between the management of the bank s employees and customers. The
results of the empirical research is four things. First, greater employee orientation
relational and customers produce higher quality relationships. Second, a better financial
providers
(employees
) attributes produce higher quality relationships. Third, the higher
the quality of relationships that lead to better continuity of relationships. Fourth,
committed client relationships generate client satisfaction, loyalty, word of mouth
influence as a promotional tool. This in turn contributed to an increase in the bank s
image.
Date Create | : | 16/06/2021 | Type | : | Text | Format | : | pdf | Language | : | Indonesian | Identifier | : | UEU-Journal-11_1465 | Collection ID | : | 11_1465 |
Source : ktualita Manajemen Volume 10 Nomor 2 Juli 2016
Relation Collection: Civitas Akademika Universitas Esa Unggul
Coverage : Fakultas Ekonomi dan Bisnis
Rights : @2021 perpustakaan Universitas Esa Unggul
Publication URL : https://digilib.esaunggul.ac.id/evaluating-marketing-activities-through-the-service-quality-in-the-financial-sector-20349.html
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UEU-Journal-20349-11_1465.pdf - 487 KB
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