 |
UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
|
Phone |
: |
021-5674223, ext 282 |
Fax |
: |
|
E-mail |
: |
library@esaunggul.ac.id |
Website |
: |
http://library.esaunggul.ac.id
|
Support (Customer Service) :
|
perpus@esaunggul.ac.id |
|
|
Welcome..guys!
|
Have a problem with your access?
Please, contact our technical support below:
|
LIVE SUPPORT
 Astrid Chrisafi
|
! ATTENTION !
To facilitate the activation process, please fill out the member application form correctly and completely
Registration activation of our members will process up to max 24 hours (confirm by email). Please wait patiently
Still Confuse?
Please read our User Guide
|
|
UEU » Journal » Profesi Dietisien Posted by at 26/04/2022 13:45:47 • 61 Views
IMPACT OF THE COVID-19 PANDEMIC ON CHANGES IN WEIGHT, CONSUMPTION AND LIFESTYLE IN INDONESIAN STUDENTSCreated by :
Laras Sitoayu ( 0320128406 ) Sarah Mardiyah, Vitria Melani, Lintang Purwara Dewanti3, Putri Ronitawati, Sry Rizki Amelia, Rahmatia Risda
Subject: | KESEHATAN MAHASISWA PANDEMI | Alt. Subject : | HEALTH COLLEGE STUDENT PANDEMIC | Keyword: | Indonesian Students Impact Pandemic lifestyle weight |
Description:
The Covid-19 pandemic that has hit various parts of the world, includ-ing Indonesia, has had an impact on society. One of the layers of soci-ety that has experienced this impact is students. With the large-scale social restrictions, Indonesian students do a lot of activities at home. Many students become concerned with themselves, but there are also students who feel bored because of low social interaction which in turn causes high food consumption and sedentary behaviour at home. The objective of this study to determine changes in body weight, food consumption and lifestyle in Indonesian students. The design of this study was cross sectional, with descriptive analysis conducted on 1185 students in Indonesia. The results of the study stated that the pandemic had an impact on Indonesian students. During the pan-demic as many as 67.1% of students experienced changes in the size of their BB. Most of the students experienced moderate stress (77.1%), and bad sedentary behaviour by 63.4%. However, diet and exercise habits have changed for the better as much as 52.6% and 63.7%, respectively. Indonesian students need to pay more attention to changes in body weight and lifestyle during the pandemic so as not to have a negative impact on health and nutritional status.
Date Create | : | 26/04/2022 | Type | : | Text | Format | : | pdf | Language | : | English | Identifier | : | UEU-Journal-11_2651 | Collection ID | : | 11_2651 |
Source : INTERNATIONAL JOURNAL OF MULTIDISCIPLINARY: APPLIED BUSINESS AND EDUCATION RESEARCH 2021, Vol. 2, No. 12, 1379 – 1383
Relation Collection: Fakultas Ilmu-ilmu Kesehatan
Coverage : Civitas Akademika Universitas Esa Unggul
Rights : @2022 Perpustakaan Universitas Esa Unggul
Publication URL : https://digilib.esaunggul.ac.id/impact-of-the-covid19-pandemic-on-changes-in-weight-consumption-and-lifestyle-in-indonesian-students-24970.html
[ Free Download - Free for All ]
UEU-Journal-24970-11_2651.pdf - 371 KB
[ FullText Content - Please, register first ]
...No Files...
[ Link of Contents]
- IMPACT OF THE COVID-19 PANDEMIC ON CHANGES IN WEIGHT, CONSUMPTION AND LIFESTYLE IN INDONESIAN STUDENTS
https://ijmaberjournal.org/index.php/ijmaber/article/view/219
10 Similar Document...
No similar subject found !
10 Related Document...
- PERBANDINGAN ASUPAN ENERGI DAN ZAT GIZI MAKRO PADA ANAK SD (6-12 TAHUN) BERDASARKAN TINGKAT PENDIDIKAN
ORANG TUA DI PROVINSI NTB & NTT (ANALISIS DATA
SEKUNDER RISKESDAS 2010)
- HUBUNGAN PENGETAHUAN DAN SIKAP IBU SERTA KETERPAPARAN IKLAN SUSU FORMULA SELAMA KEHAMILAN TERHADAP PEMBERIAN ASI EKSKLUSIF DI DESA PAKUALAM, KECAMATAN PAKUHAJI, KABUPATEN TANGERANG
- PERBEDAAN ASUPAN SERAT DAN CAIRAN BERDASARKAN TINGKAT PENDIDIKAN, STATUS EKONOMI DAN STATUS GIZI PADA LANSIA DI PROVINSI RIAU (Analisis Data Sekunder Riskesdas Tahun 2010)
- HUBUNGAN KARAKTERISTIK, CITRA TUBUH DAN STATUS GIZI
PADA MAHASISWI TINGKAT II JURUSAN GIZI POLITEKNIK
KESEHATAN KEMENKES JAKARTA II
- HUBUNGAN KONSUMSI ENERGI, PROTEIN, FE, STATUS GIZI , KADAR HEMOGLOBIN (HB) DAN PRESTASI BELAJAR SANTRIWATI DI TSANAWIYAH PONDOK PESANTREN BABUSSALAM PENIRAMAN KECAMATAN SUNGAI PINYUH KABUPATEN PONTIANAK TAHUN 2013
- PERBEDAAN KADAR HAEMOGLOBIN DAN KADAR ALBUMIN BERDASARKAN STATUS GIZI PENDERITA SCHIZOPHRENIA SETELAH DIBERIKAN DIET 3000 KKAL DI RS JIWA DR.SOEHARTO HEERDJAN JAKARTA
- PENGARUH SUBSTITUSI PASTA TEMPE DAN METODE PANGGANG TERHADAP NILAI GIZI, MASA SIMPAN, DAN DAYA TERIMA DONAT
- HUBUNGAN ANTARA STATUS GIZI, ASUPAN ENERGI SERTA PROTEIN DAN UMUR MENARCHE SISWI STRADA BUDI LUHUR USIA 9 – 13 TAHUN
- PERBANDINGAN STATUS GIZI REMAJA USIA 15-18 TAHUN DIPEDESAAN DAN DIPERKOTAAN DI PROVINSI JAWA TIMUR SERTA FAKTOR-FAKTOR YANG MEMPENGARUHINYA
- PENGARUH TINGKAT KESEHATAN BANK TERHADAP
HARGA SAHAM PADA PERUSAHAN PERBANKAN YANG GOPUBLIC
PERIODE 2009-2011
|
POLLINGBagaimana pendapat Anda tentang repository kami ?

      
Visitors Today : 1
Total Visitor : 1963136
Hits Today : 22718
Total Hits : 49770843
Visitors Online: 1
Calculated since 16 May 2012
You are connected from 172.17.121.29 using CCBot/2.0 (https://commoncrawl.org/faq/)
|