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UPT. PERPUSTAKAAN
Universitas Esa Unggul
Kampus Emas UEU - Jakarta Barat
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 List of Ilmu Gizi Collections
Total of Records : 2352 collections
Published by UEU at 14/02/2022 13:31:03
HUBUNGAN PERILAKU FOOD LOSS AND WASTE TERHADAP ECONOMIC DAN NUTRITION LOSS PADA SEKTOR RUMAH TANGGA SAAT PANDEMI COVID 19 DI WILAYAH JAKARTA BARA
JENNIFER VANKA - Ilmu Gizi - [ 1257 views]
Published by UEU at 10/02/2022 19:55:03
PENGARUH 7 ZAT GIZI PENTING UNTUK MENJAGA KESEHATAN MENTAL, BUNDA PERLU TAHU
Nadiyah, M.Si, CSRS - Ilmu Gizi - [ 306 views]
Published by UEU at 10/02/2022 19:45:16
LIMA KANDUNGAN GIZI MAKANAN UNTUK MENGOPTIMALKAN KECERDASAN ANAK
Nadiyah, M.Si, CSRS - Ilmu Gizi - [ 181 views]
Published by UEU at 10/02/2022 19:36:00
DIET UNTUK TURUNKAN ASAM URAT, BISA COBA NANAS HINGGA SUSU SKIM
Nadiyah, M.Si, CSRS - Ilmu Gizi - [ 190 views]
Published by UEU at 10/02/2022 19:19:44
HUBUNGAN ASUPAN ZAT GIZI MIKRO, DURASI TIDUR, INDEKS MASSA TUBUH DAN
STATUS IMUN PEGAWAI BALITBANG HUKUM DAN HAM
Anggrita Salsabila Ramadhia - Ilmu Gizi - [ 267 views]
Published by UEU at 10/02/2022 19:09:07
CITRA TUBUH, KECUKUPAN GIZI, STATUS GIZI, DAN STATUS ANEMIA PADA WANITA PRANIKAH
Aanisah Ardiyanti - Ilmu Gizi - [ 234 views]
Published by UEU at 08/02/2022 10:33:26
PEMBERDAYAAN MASYARAKAT PADA MASA PEMULIHAN COVID-19 MELALUI PELATIHAN PENGOLAHAN DAN PEMASARAN MP-ASI LOKAL
Prita Dhyani Swamilaksita - Ilmu Gizi - [ 234 views]
Published by UEU at 07/02/2022 10:02:14
EDUKASI GIZI EFEKTIF TERKAIT SISTEM IMUN ANAK MELALUI MEDIA KOMIK DI MASA PANDEMI COVID 19 DI KECAMATAN TANAH SEREAL, KOTA BOGOR
Harna - Ilmu Gizi - [ 325 views]
Published by UEU at 07/02/2022 09:50:24
PENINGKATAN PENGETAHUAN BIDAN HOMECARE MELALUI EDUKASI ONLINE TENTANG GIZI DAN HIDRASI KEHAMILAN
Erry Yudhya Mulyani - Ilmu Gizi - [ 285 views]
Published by UEU at 31/01/2022 10:43:11
HUBUNGAN ANTARA INDEKS MASSA TUBUH DENGAN PARAMETER METABOLIC PADA ORANG DEWASA USIA 20-75 TAHUN DI KAWASAN MARGINAL POSBINDU PTM AREA DKI JAKARTA
(ANA LISIS DATA SEKUNDER DOMPET DHUAFA)
SKRIPSI
BELA PUSPITA SARI - Ilmu Gizi - [ 291 views]
Published by UEU at 28/01/2022 15:50:54
PERBEDAAN KONSUMSI CAIRAN, STATUS GIZI,
AKTIFITAS FISIK, DAN PERSEN LEMAK TUBUH PADA MURID KELAS VII SLTPN 69 JAKARTA
Ega Septy Ayu - Ilmu Gizi - [ 233 views]
Published by UEU at 28/01/2022 12:22:40
IMPLEMENTASI MERDEKA BELAJAR KAMPUS MERDEKA (MBKM) PADA DOSEN MENDUKUNG PENINGKATAN PEMBELAJARAN MAHASISWA
Prita Dhyani Swamilaksita - Ilmu Gizi - [ 446 views]
Published by UEU at 27/01/2022 16:31:37
KONSEP DAN IMPLEMENTASI PROGRAM MERDEKA
BELAJAR-KAMPUS MERDEKA (MBKM) PADA MAHASISWA PROGRAM STUDI KEPERAWATAN
Harna - Ilmu Gizi - [ 264 views]
Published by UEU at 25/01/2022 14:52:54
IMPLEMENTASI PROGRAM MERDEKA BELAJAR-KAMPUS
MERDEKA (MBKM) UNTUK MENINGKATKAN KUALITAS
LULUSAN PROGRAM STUDI ILMU GIZI
Anugrah Novianti - Ilmu Gizi - [ 308 views]
Published by UEU at 24/01/2022 16:11:43
PEMBERDAYAAN BIDAN DALAM PELATIHAN PENINGKATAN PENGETAHUAN GIZI DAN KESEHATAN DIMASA PANDEMIK
Erry Yudhya Mulyani - Ilmu Gizi - [ 207 views]
Published by UEU at 21/01/2022 12:15:10
PENGEMBANGAN KERIPIK SIMULASI RENDAH KALORI MENGGUNAKAN PISANG GOROHO (MUSA ACUMINAFE,SP) DAN UBI JALAR (IPOMOEA BATATAS L.)
Gita Belavia M - Ilmu Gizi - [ 894 views]
Published by UEU at 20/01/2022 16:31:13
PEER REVIEW THE ROLE OF GIVING EAT REMINDER APPLICATION MEDIA TO CHANGES IN KNOWLEDGE, ATTITUDE, BEHAVIOR AND EAT PATTERN OF ADOLESCENT AGE 13-15 YEARS OLD
Nazhif Gifari - Ilmu Gizi - [ 188 views]
Published by UEU at 20/01/2022 16:25:35
PEER REVIEW ANALISIS ASUPAN ENERGI, ZAT GIZI MAKRO, VITAMIN C, ZAT BESI, SENG, DAN IMT/U BERDASARKAN TINGKATAN KOGNITIF SISWA KELAS 5 DI SD NEGERI DURI KEPA 13 PAGI JAKARTA BARAT
Nazhif Gifari - Ilmu Gizi - [ 167 views]
Published by UEU at 20/01/2022 16:20:28
PEER REVIEW HUBUNGAN AKTIVITAS FISIK, KONSUMSI CAIRAN, STATUS GIZI DAN STATUS HIDRASI PADA PEKERJA PROYEK
Nazhif Gifari - Ilmu Gizi - [ 239 views]
Published by UEU at 20/01/2022 16:14:31
PEER REVIEW ANALISIS FAKTOR DETERMINAN KEJADIAN OBESITAS REMAJA DI DKI JAKARTA
Nazhif Gifari - Ilmu Gizi - [ 174 views]
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Rec : 681-700 of 2352
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 Latest Posting for Collections...
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PENGGUNAAN KACANG HIJAU (VIGNA RADIATA L.), KACANG MERAH (PHASEOLUS VULGARIS L.), DAN KACANG TANAH ( ARACHIS HYPOGAEA) SEBAGAI CAMILAN SNACK BAR UNTUK IBU HAMIL PENDERITA KEK
Ilmu Gizi • 37 views
METROXYLON SAGU ROTTB. FRUIT FLOUR AS POTENTIAL PREBIOTICS FOR SELECTED PROBIOTICS AND PHYTOCHEMICAL PROFILING OF ITS METHANOLIC EXTRACT BY LC-MS/MS
Ilmu Gizi • 41 views
PROFIL RINGKASAN LITABMAS: PEMBERDAYAAN IBU HAMIL MELALUI PROGRAM EDUGIZI SEBAGAI UPAYA PENCEGAHAN KURANG ENERGI KRONIS (KEK)
Ilmu Gizi • 53 views
HUBUNGAN STATUS GIZI, RIWAYAT SIKLUS MENSTRUASI, DAN TINGKAT DEPRESI TERHADAP KEJADIAN POLYCYSTIC OVARY SYNDROME PADA WANITA USIA SUBUR DI RSAB HARAPAN KITA
Ilmu Gizi • 86 views
NUTRIHOCKY BOARD GAME MENINGKATKAN PENGETAHUAN DAN SIKAP PICKY EATER PADA ANAK SEKOLAH DASAR
Ilmu Gizi • 41 views
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